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Choose from our selection of fine champagnes which have been carefully selected by our experts for your drinking pleasure.The Champagne district is France’s northernmost wine producing region and only wines that come from this region can be called "Champagne". There are several different types of Champagne. Brut is the driest and the most popular, Extra-dry is less dry than Brut. Sec is sweet, and Demi Sec is even sweeter. ampagne should be stored at around 55 degrees °F (13°C) , in a dark damp location on its side to keep the cork from drying out. Prior to serving, the Champagne should be chilled for a few hours in the fridge to bring the temperature down. Champagne should be served at about 45 degrees °F (7°C) in tall narrow-necked glasses to preserve the bubbles and flavour.
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